Egg Rolls

EGG ROLLS

I got this recipe from a friend during optometry school.  I should edit the 2nd photo because it repeats the salt, pepper and accent but I don't have time right now.  

Sometimes I just buy Shredded Cold Slaw mix and sausage.  I replace the onion with onion powder.  It's faster and taste yummy as well. 

 

QUICK SOURDOUGH DISCARD ENGLISH MUFFINS

 

QUICK SOURDOUGH Discard

ENGLISH MUFFINS

My kids said this is the best bread they've ever tasted.  

The tricky part was getting the pan temperature correct.  Patience is the key.  I tend to cook things hot so we can eat sooner but that will burn the outside and leave the inside raw on this recipe.  

Here's where I found the recipe:  https://tasteofartisan.com/quick-sourdough-english-muffins/