Turkey Meat Loaf

Body Beast  Turkey Meatloaf I got this recipe from the Body Beast Workout Program.  I didn't have high hopes.  It surprised us.  This is our favorite meatloaf recipe now.  With turkey low in saturated fat it's also good for you and cheaper then beef right now.  I wanted to keep eating this and skip all the veggies at dinner.  You won't be disappointed.
Ingredients: 2 pounds of lean ground turkey meat 1 cup whole wheat bread crumbs (I used panko) 3 cloves of garlic, finely chopped ground black pepper to taste  1 cup of all-natural mild or medium salsa 2 large eggs, lightly beaten 1 teaspoon sea salt fresh chopped parsley(optional, garnish)
Instructions: Preheat the oven to 375° F. Combine the ground turkey, salsa, whole wheat bread crumbs, eggs, garlic, sea salt, and pepper in a large bowl. Form into the shape of a loaf and place in a 9″ x 5″ loaf pan. Bake on the center rake of the oven for 60-70 minutes until no longer pink in the middle. Let stand for 10 minutes before serving. Cut into 8 equal pieces.  This can be cooked in a crock pot for four hours on low.