Thursday, February 26, 2015

Oat Muffins



If you are looking for a healthy muffin recipe, that actually taste good, then look no further.  These are gluten free, clean eating approved, and fast to make. 

Banana Blueberry Oat Muffins
 165-170 calories per muffin

Ingredients:
2 1/2 cups old fashioned oats
1 cup plain low fat greek yogurt
2 eggs
1/2 cup honey
2 tsp. baking powder
1 tsp. baking soda
2 Tbsp. ground flax seeds
1 tsp. vanilla
2 ripe bananas
1 1/2 blueberries (you can always add chocolate chips or raspberries instead)


Instructions:
Preheat oven to 375° F.  Blend all ingredients together except the blueberries in a blender or food processor.
Stir in blueberries by hand.
Bake for 10-14 minutes or until a toothpick comes out clean.

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